Menoufia Journal of Agricultural Biotechnology (MJAB) - Articles List
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Articles in Press
Current Issue
Journal Archive
Volume 9 (2024)
Volume 8 (2023)
Volume 7 (2022)
Volume 6 (2021)
Volume 5 (2020)
Volume 4 (2019)
Volume 3 (2018)
Volume 2 (2017)
Volume 1 (2016)
Volume 40 (2015)
Keywords =
Flavonoids
Number of Articles:
10
1
BIOCHEMICAL STUDIES ON THE EFFECT OF ONION ON SOME BLOOD PARAMETERS OF RATS
Volume 6, Issue 6, November 2021, Page
95-105
M. A Habib; Kh. M. Taha; A. F. A. Sheta
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479.74 K
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2
BIOCHEMIC AL STUDIES ON SOME AROMATIC OR MEDICINAL PLANTS
Volume 6, Issue 2, March 2021, Page
25-26
Sh. N. Draz; Samia M. Khalil; S. A. El Kodsy
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361 K
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3
CHEMICAL CHARACTERIZATION OF CICHORIUM INTYBUS AND PORTULACA OLERACEA VARIETY GROWN IN EGYPT
Volume 6, Issue 1, February 2021, Page
1-10
S. A. El- Kodosy; Sh. N. Draz; Samia M. Khalil; Sh. R. Mosa
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719.65 K
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4
A COMPARATIVE STUDY BETWEEN GREEN TEA (CAMELLIA SINENSIS) AND COMMON SAGE (SALVIA OFFICINALIS) (CHEMICAL COMPOSITION AND ACTIVE COMPOUNDS)
Volume 6, Issue 1, February 2021, Page
11-21
S.N. Draz; A.M.F. Ali; K.E. Hussein; A.K.S. Afifi
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465 K
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5
BIOCHEMICAL STUDIES ON THE EFFECT OF SOME PLANT EXTRACTS ON THE BIOLOGICAL FUNCTIONS OF EXPERIMENTAL ANIMALS
Volume 4, Issue 5, November and December 2019, Page
75-76
A. A. E. Sakr; Kh. M. Taha; M. M. Abozid
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244.91 K
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6
BIOCHEMICAL STUDIES ON SOME PLANTS AND ITS EFFECTS ON SOME BLOOD COMPONENTS
Volume 2, Issue 2, May and June 2017, Page
25-26
Y. A. M. Ashoush; A. M. F. Ali; M. M. Abo-zid
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297.21 K
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7
ESTIMATION OF TOTAL PHENOLIC, FLAVONOID CONTENTS AND IN VITRO ANTIOXIDANT ACTIVITY OF MORINGA OLEIFERA VARIETY GROWN IN EGYPT
Volume 2, Issue 2, May and June 2017, Page
15-24
K. E. Hussain; Sh. N. Draz; Samia M. Khalil; A.H.A. Ebrahiem
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770.1 K
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8
EVALUATION OF SOME EXTRACTS OF MORINGA TREE ON RATS.
Volume 2, Issue 2, May and June 2017, Page
27-28
Sh. N. Draz; Samia M. Khalil; K. E. Hussain
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186.57 K
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9
COMPARATIVE STUDY BETWEEN CELERY LEAVES AND BROCCOLI FLOWERS FOR THEIR CHEMICAL COMPOSITION AND AMINO ACIDS AS WELL AS PHENOLIC AND FLAVONOID COMPOUNDS
Volume 2, Issue 2, May and June 2017, Page
1-13
Y.A.M. Ashoush; A.M.F. Ali; M.M. Abozid; M.S.M. Salama
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603.35 K
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10
COMPARATIVE STUDY BETWEEN CELERY LEAVES AND BROCCOLI FLOWERS FOR THEIR CHEMICAL COMPOSITION AND AMINO ACIDS AS WELL AS PHENOLIC AND FLAVONOID COMPOUNDS
Volume 2, Issue 1, January and February 2017, Page
1-13
Y.A.M. Ashoush; A.M.F. Ali; M.M. Abozid; M.S.M. Salama
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603.35 K
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